Blog
Quick Catering Launch
Today, we are excited to introduce our Quick Catering menu.
At FFS, we know how important it is to make a good impression. That’s why our wonderfully diverse menu selections can be delivered right to your office, photo shoot or any off-site location. Our platters are prepared fresh daily, from the finest and freshest ingredients; we pride ourselves on our beautiful presentation, exceptional quality and high standards of professionalism. Ordering is easy, deliveries are on time and our staff is courteous and accommodating.
Click here to view our menu and guidelines.
dineLA Restaurant Week - Summer 2013
From July 15 - 26, our Chefs have prepared two delicious menus for you!
Lunch two courses $20.00, Dinner three courses $35.00!
Click here for LUNCH menu details.
Click here for DINNER menu details.
Click here to see other participating restaurants.
Third Wednesday Block Party
The theme for this month’s Third Wednesday Block Party on June 19th from 6-10pm in Downtown Culver City is Summer Solstice.
We will celebrate with a free Spiked Lemonade Tasting and a groovy bluegrass band, American Primitive.
Father’s Day Burgers & Beer
On Sunday, June 16 from 11am – 9pm, come relax with Dad for his special day of the year with a plethora of Burger options and a $3 pint of beer on the house for Dad.
Patty Melt gouda & grilled onions on rye |14
Pub Burger sharp cheddar, applewood smoked bacon |15
Pub Burger maytag blue cheese, caramalized onions |15
Lamb Burger mint pesto, caramalized onions, goat cheese, mache |15
Brisket Sloppy Joe horseradish cream & fried egg |16
Meatloaf Burger mashed potatoes, arugula, spicy tomato chutney |16
Pub Burger “Seasonal” fontina cheese, dressed heirloom tomatoes, roasted torpedo onions|16
Memorial Day Big Daddy’s Summer BBQ Kick Off
Memorial Day is the unofficial beginning of Summer and the first Big Daddy’s Summer BBQ of the season! We will be on the front patio with meats served directly off our smoker and a beer in hand to celebrate the beginning of the summer barbecue season.
We start serving at 1pm until we’re out.
CHOICE OF 2 MEATS:
Whole Roasted Hog
Beef Brisket
Grilled Chicken
Beer Braised Mattinata Sausage
Pork Ribs
CHOICE OF 2 SIDES:
Southern Style Tuscan Greens
Marinated Heirloom Tomatoes
Mac n Cheese with ham hock and fresno chile
Corn on the cob
Red Bee Potato Salad
BBQ Baked Beans
2 meats & 2 sides| 28
add a beer| 3
