Mother’s Day Brunch
All that I am or ever hope to be, I owe to my Mother.
- Abraham Lincoln
On Sunday, May 11 from 10am - 3pm, show your mom how much you appreciate her with a delicious brunch at Ford’s Filling Station. We will be serving Chef’s Specials like Lobster BLT, Corned Beef Hash & Eggs, Crab Cake Benedict, House-cured Gravlax, and Wild Mushroom Quiche along with our regular menu.
Also try our Mother’s Day Brunch specialty cocktails!
Ford’s Cure All Bloody Mary
house-made spicy tomato juice, pickled vegetables, bacon
gin, mint, strawberry, blood orange-meyer lemon-rosemary sugar, sparkling wine
Bourbon Maple Smash
bourbon, apricot liqueur, fresh carrot, lemon, ginger, agave
sparkling wine, st. germain, lemonade